Product Details

French Dip

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520/930/1730 cal
Shaved roast beef layered with melted Provolone and Swiss, rich caramelized onions, all oven-baked on fresh-baked sourdough until the cheese melts into every fold of the beef. Served with a warm au jus on the side for dipping. A french dip sandwich that actually justifies the dip.

Sourdough

Sourdough

Jalapeno Cheese

Jalapeno Cheese

Rye

Rye

Make it a Combo

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